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Urad Dal

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Urad Dal is a highly nutritious and protein-rich lentil widely used in Indian cuisine. Known for its rich flavor and creamy texture, it is commonly used to prepare dals, dosa batter, idli, papad, and various traditional dishes. Urad dal is an excellent source of protein, fiber, iron, calcium, and essential minerals, making it a healthy choice for daily meals. Carefully cleaned and processed, it offers freshness, purity, and authentic taste for both household and commercial use.

 Export Quality Available in Stock

 Purity: 99%+

Moisture: Below 12%

 Uniform Grain Size

 Machine Cleaned & Sortex Cleaned

 Free from Foreign Matter

 Natural Rich Color

 Low Admixture

 Fresh Crop Available

 Premium Export Packaging

 Bulk Quantity Supply Ready

 Suitable for Global Export Markets

Origin: India

Packing: 25kg / 50kg PP Bags or Customized Packaging

Supply Capacity: Bulk Export Orders Accepted

Quality: Export Grade Premium Quality Stock Available Now.

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